Forest Fruit Mascarpone Cheesecake
Cheesecake Ice Cream made from Fresh Milk & Fresh Mascarpone Cream Cheese with Swirls of Pureed Forest Fruit & Biscuit Pieces
Ingredients: Fresh whole milk 48,3%, pureed forest fruit 14,6% [fruit 87,6% (strawberries 35%, black currants 25%, blackberries 20%, red currants 15%, blueberries 5%); sugar]; fresh Mascarpone cream cheese 8,3% [fresh cream (milk) 88%, squeezed lemon juice]; fresh cream (milk); sugar, biscuits 6% [wheat flour, sugar, vegetable oil (coconut); emulsifier (soya lecithin); dried whole milk, salt, raising agent (sodium bicarbonate)]; free range fresh eggs, glucose syrup, milk proteins, natural stabilisers [vegetable fibre (acacia), tara gum (Peruvian carob)]; squeezed lemon juice, natural cheesecake flavouring. May also contain traces of nuts or peanuts. Free from preservatives and artificial flavours.
Bulk
Dairy Ice Cream
5L Rectangular Containers
|
Nutritional Declaration |
per 100 g | per 100 ml |
|---|---|---|
| Energy kJ / kcal | 854 / 203 | 512 / 122 |
| Fat | 7.9 g | 4.7 g |
| of which saturates | 5.0 g | 3.0 g |
| Carbohydrate | 28.3 g | 17.0 g |
| of which sugars | 25.7 g | 15.4 g |
| Fiber | 1.3 g | 0.8 g |
| Protein | 4.0 g | 2.4 g |
| Salt | 0.14 g | 0.08 g |