Vanilla Ice Cream Bar with Belgian Milk Chocolate Coating

Vanilla Ice Cream Bar 70% with Belgian Milk Chocolate Coating 30%

Ice Cream Ingredients: Fresh whole milk 65,3%, fresh cream (milk); sugar, fresh eggs, glucose syrup, milk proteins, emulsifiers (vegetable mono- & diglycerides of fatty acids); vegetable stabilisers (carob bean gum, guar gum, carrageenan); natural vanilla flavouring.

Chocolate Coating Ingredients: Belgian milk chocolate 90% (sugar, cocoa butter 31%, dry whole milk 15,4%, cocoa mass 14,7%, emulsifier: soya lecithin; natural vanilla flavouring); cocoa butter 10%.

Free from preservatives and artificial flavours. Keep frozen below -18°C. Once thawed do not refreeze. 

Typical values per 100ml per portion
Energy kj / kcal 951 / 228 1048 / 252
Fat 15.1g 16.6g
Of which saturates 9.2g 10.2g
Carbohydrate 19.5g 21.5g
of which sugars 18.8g 20.7g
Fibre 0.6g 0.7g
Protein 3.3g 3.7g
Salt 0.10g 0.11g

Available in 110ml.

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Novelty Products